
For today's outing, we took a double decker tram to Wan Chai/Causeway Bay. Obviously, we sat on the second floor.

The trip came out to $2.30 HKD, which is equivalent to about 30 cents Canadian. Public transit is much more affordable than the $3 it would have cost me in Toronto.

Our destination was Butao Ramen, a hole-in-the-wall Japanese restaurant. Few seats and long lines necessitate ordering before even entering. There were only about 12 seats, and we had to share a table with strangers. Here, our server reviews our orders outside.

Seeing as my Chinese reading ability is nonexistent, I blindly ordered this heaping bowl of 'black' ramen. I was later told that the strange black lump in the middle was some kind of pork and sesame...thing. Zero for presentation, especially after said lump crumbled into bits that reminded me a bit of tar, but ten for taste, as this was easily the best bowl of ramen I've ever had.

Everything in Hong Kong is very cramped, narrow and busy.

More escalator madness, this time in Times Square.

Waiting for a taxi back from Admiralty.